Rheology Essentials of Cosmetic and Food Emulsions

Brummer, Rudiger

Rheology Essentials of Cosmetic and Food Emulsions - Germany : Springer, 2006. - xviii, 180 p. - Springer Laboratory Manuals in Polymer Science .

9783662517567


Rheology
Fluid dynamic measurements
Polymers
Biochemistry
Condensed matter
Food science
Analytical biochemistry
Chemistry

531.1134 / BRU/R