Principles of fermentation technology / (Record no. 3925)

MARC details
000 -LEADER
fixed length control field 00607pam a2200205 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210920140814.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 940819s1995 enka b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780080361314
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.024
Item number STA/P
100 1# - MAIN ENTRY--AUTHOR NAME
Personal name Stanbury, Peter F.
245 10 - TITLE STATEMENT
Title Principles of fermentation technology /
Statement of responsibility, etc Peter F. Stanbury, Allan Whitaker, Stephen J. Hall.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Oxford, U.K. ;
-- Tarrytown, N.Y., U.S.A. :
Name of publisher Pergamon,
Year of publication 1995.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xviii, 357 p. :
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Fermentation.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Whitaker, Allan.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hall, Stephen J.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Source of acquisition Purchase Price Bill number Full call number Accession Number Print Price Bill Date/Price effective from Koha item type
      Chemical Engineering Indian Institute of Technology Tirupati Indian Institute of Technology Tirupati General Stacks 16/09/2021   5154.72 245/21-22 664.024 STA/P 07822 5426.02 10/08/2021 Books