Modern food microbiology (Record no. 3944)

MARC details
000 -LEADER
fixed length control field 00380nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210917151834.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210917b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788123904757
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number JAY/M
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Jay, James M.
245 ## - TITLE STATEMENT
Title Modern food microbiology
250 ## - EDITION STATEMENT
Edition statement 4
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi
Name of publisher CBS
Year of publication 1992
300 ## - PHYSICAL DESCRIPTION
Number of Pages x, 701
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Source of acquisition Purchase Price Bill number Full call number Accession Number Print Price Bill Date/Price effective from Koha item type
      Chemical Engineering Indian Institute of Technology Tirupati Indian Institute of Technology Tirupati General Stacks 17/09/2021 The Book Syndicate 393.17 BS/41072 664 JAY/M 07832 525.00 17/08/2021 Books