Microbial Bioprocessing of Agri-Food Wastes : (Record no. 7205)

MARC details
000 -LEADER
fixed length control field 02071nam a2200265 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251017161600.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241220b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781032358833
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.15
Item number MolM
245 ## - TITLE STATEMENT
Title Microbial Bioprocessing of Agri-Food Wastes :
Remainder of title Industrial Enzymes /
Statement of responsibility, etc edited by Gustavo Molina. ...[et al.]
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton:
Name of publisher CRC Press;
Year of publication ©2023
300 ## - PHYSICAL DESCRIPTION
Number of Pages vii, 279p.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Advances and Applications in Biotechnology
520 ## - SUMMARY, ETC.
Summary, etc Enzymes are biological molecules of great relevance. In addition to the fundamental role in metabolic reactions, they have diverse applications in industrial processes in generating products of great commercial utility for the most diverse areas. Thus, industries seek to expand research to select microorganisms capable of producing enzymes according to their commercial objectives. Considering the diversity of the microbiota kingdom, as well as the diversity of mode of action of different classes of enzymes, this is an area that deserves constant investments to elucidate new applications, considering that these biological catalysts have great selectivity and a diversity of mode of action, reusable, and operate under mild process conditions, becoming the bridge for the development of sustainable processes and for adding value to commercial products.<br/><br/>This book is intended for bioengineers, biologists, biochemists, biotechnologists, microbiologists, food technologists, enzymologists, and related professionals/ researchers.<br/><br/>• Explores recent advances in the valorization of agri-food waste into enzymes<br/><br/>• Explores the main technological advances in the recovery of residues and their use for the production of enzymes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Science
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Biology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Natural history of microorganisms, fungi, algae
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Molina, Gustavo [Ed.]
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Sharma, Minaxi [Ed.]
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Kalia, Vipin Chandra [Ed.]
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Pelisseri, Franciele Maria [Ed.]
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Gupta, Vijai Kumar [Ed.]
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Source of acquisition Purchase Price Bill number Full call number Accession Number Copy number Print Price Bill Date/Price effective from Koha item type
      Chemical Engineering Indian Institute of Technology Tirupati Indian Institute of Technology Tirupati Reference 30/07/2025 Today and Tomorrows Printers and Publishers 9380.67 TTPP/130/2025-26 REF 658.15 MolM (11478) 11478 Copy 1 13400.95 30/07/2025 Reference