Biochemistry in the lab : (Record no. 7364)

MARC details
000 -LEADER
fixed length control field 02062 a2200169 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251030121054.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250916b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781138589964
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.078
Item number LasB
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Lasseter, Benjamin F.
245 ## - TITLE STATEMENT
Title Biochemistry in the lab :
Remainder of title A manual for undergraduates /
Statement of responsibility, etc Benjamin F. Lasseter
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton:
Name of publisher CRC Press,
Year of publication ©2020.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xiii, 187p.
520 ## - SUMMARY, ETC.
Summary, etc Most lab manuals assume a high level of knowledge among biochemistry students, as well as a large amount of experience combining knowledge from separate scientific disciplines. Biochemistry in the Lab: A Manual for Undergraduates expects little more than basic chemistry. It explains procedures clearly, as well as giving a clear explanation of the theoretical reason for those steps.<br/><br/>Key Features:<br/><br/>Presents a comprehensive approach to modern biochemistry laboratory teaching, together with a complete experimental experience<br/>Includes chemical biology as its foundation, teaching readers experimental methods specific to the field<br/>Provides instructor experiments that are easy to prepare and execute, at comparatively low cost<br/>Supersedes existing, older texts with information that is adjusted to modern experimental biochemistry<br/>Is written by an expert in the field<br/>This textbook presents a foundational approach to modern biochemistry laboratory teaching together with a complete experimental experience, from protein purification and characterization to advanced analytical techniques. It has modules to help instructors present the techniques used in a time critical manner, as well as several modules to study protein chemistry, including gel techniques, enzymology, crystal growth, unfolding studies, and fluorescence. It proceeds from the simplest and most important techniques to the most difficult and specialized ones. It offers instructors experiments that are easy to prepare and execute, at comparatively low cost.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Molecular Biology
General subdivision Cloning
-- Protein expression
-- Characterization
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Source of acquisition Purchase Price Bill number Full call number Accession Number Print Price Bill Date/Price effective from Koha item type
      Chemistry Indian Institute of Technology Tirupati Indian Institute of Technology Tirupati General Stacks 12/09/2025 Shankar's Book Agency Pvt. Ltd. 3985.88 IN35911/25-26 572 LasB (11594) 11594 5694.11 12/09/2025 Books