Complete technology book on honey processing and formulations (Harvesting, extracting, adulteration, chemistry, crystallization, fermentation, dried honey, uses, applications and properties)
Material type:
TextLanguage: English Publication details: Delhi EIRIDescription: 276ISBN: - 978938077851
- 638.1Â PAN/C
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Indian Institute of Technology Tirupati General Stacks | Chemical Engineering | 638.1 PAN/C (Browse shelf(Opens below)) | Available | 07837 |
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| 629.895 BOU/A Application of Artificial Intelligence in Process Control | 630 ZAR/I Isolation of protein from defatted lentil flour | 631.56 CHA/H Handbook of postharvest technology : | 638.1 PAN/C Complete technology book on honey processing and formulations | 641.37 HUI/D Dairy Science and Technology Handbook | 658.054678 KreD (12220) Digital Business Leadership : Digital Transformation, Business Model Innovation, Agile Organization, Change Management / | 658.4034 TahO (12222) Operations Research : An Introduction / |
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