Chakraverty, Amalendu. Handbook of postharvest technology : cereals, fruits, vegetables, tea, and spices - New York : Marcel Dekker, c2003. - xviii, 884 p. : - Books in soils, plants, and the environment ; v. 93 . ISBN: 9781138350281 Subjects--Topical Terms: Food crops--Postharvest technology.Crops--Postharvest technology. Dewey Class. No.: 631.56 / CHA/H