Panda, Himadri <br/><br/>
Complete technology book on honey processing and formulations  (Harvesting, extracting, adulteration, chemistry, crystallization, fermentation, dried honey, uses, applications and properties) 

 - Delhi  EIRI 
 - 276 
<br/><br/><label>ISBN: </label>978938077851 
<br/><br/><label>Dewey Class. No.: </label>638.1  / PAN/C