Food colloids :  self-assembly and material science / 
edited by Eric Dickinson, Martin E. Leser. 
 - Cambridge, UK :  RSC Pub.,  c2007. 
 - xviii, 515 p. : 
 - Special publication ; .
<br/><br/> "The proceedings of the Food Colloids 2006: Self-Assembly and Material Science conference held on 23-26 April 2006 in Montreaux, Switzerland"--T.p. verso. 
<br/><br/><label>ISBN: </label>9780854042715 (hbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Colloids.<br/>Processed foods.
<br/><br/><label>Dewey Class. No.: </label>664  / DIC/F