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Functional foods and biotechnology

By: Contributor(s): Material type: TextTextLanguage: English Series: Food science and technologyPublication details: Boca Raton, FL : CRC/Taylor & Francis, c2007.Description: xvii, 650 pISBN:
  • 9780849375279
Subject(s): DDC classification:
  • 664 SHE/F
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Holdings
Item type Current library Collection Call number Status Barcode
Books Books Indian Institute of Technology Tirupati General Stacks Chemical Engineering 664 SHE/F (Browse shelf(Opens below)) Available 07787

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