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Food processing technology :

Fellows, P.

Food processing technology : principles and practice / P.J. Fellows, Consultant Food Technologist. - Fourth edition. - xxiii, 1128 pages : - Woodhead Publishing series in food science, technology and nutrition .

ISBN: 9789351073918

Subjects--Topical Terms:
Food industry and trade.

Dewey Class. No.: 664 / FEL/F

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