Chemical Engineering for the Food Industry (Record no. 3984)

MARC details
000 -LEADER
fixed length control field 00635nam a22002417a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210923163600.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210923b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781461367246
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number FRY/C
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Fryer, P. J.
245 ## - TITLE STATEMENT
Title Chemical Engineering for the Food Industry
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication UK :
Name of publisher Springer-Science+Business Media,
Year of publication 1997.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xviii, 462p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food industry and trade
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Heat
General subdivision Transmission
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Chemical engineering
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food science
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Chemistry
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Pyle, D. L.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Rielly, C. D.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Source of acquisition Purchase Price Bill number Full call number Accession Number Print Price Bill Date/Price effective from Koha item type
      Chemical Engineering Indian Institute of Technology Tirupati Indian Institute of Technology Tirupati General Stacks 23/09/2021   4293.46 IN29379/21-22 664 FRY/C 07940 7428.13 17/08/2021 Books