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Chemical Engineering for the Food Industry
Material type:
TextLanguage: English Publication details: UK : Springer-Science+Business Media, 1997.Description: xviii, 462pISBN: - 9781461367246
- 664Â FRY/C
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Indian Institute of Technology Tirupati General Stacks | Chemical Engineering | 664 FRY/C (Browse shelf(Opens below)) | Available | 07940 |
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| 664 DIC/F Food colloids : | 664 FEL/F Food processing technology : | 664 FEL/F Food processing technology : | 664 FRY/C Chemical Engineering for the Food Industry | 664 GAL/F Food structure and functionality | 664 JAY/M Modern food microbiology | 664 MCC/F Food emulsions : |
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